In order to be considered for this role, after clicking “apply now” above and being redirected, you must fully complete the application process on the follow-up screen.
Overview
The Floor Supervisor oversees the floor operation including serving and cleanup while focusing on detail and quality presentation and customer service. Floor supervisors are also responsible for training the serving staff.
This role will pay an hourly wage of $18 to $20.
For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).
Responsibilities
- Approaches all encounters with guests and colleagues in a friendly, service-oriented manner
- Remains alert of complaints and or/unsatisfied guests and responds appropriately to ensure guest satisfaction
- Supervises and trains serving and floor staff.
- Ensures all guest areas are clean and organized.
- Supervises clearing and cleanup and garbage removal
Qualifications
- Nationally recognized, advanced food service sanitation training course certification.
- Valid Managers ServSafe Certification
- Cash handling abilities; basic math skills including significant number manipulation.
- Ability to work a variable work schedule (including evenings and weekends, as required), depending upon event and business requirements.
- Good verbal and written communication skills.
- Excellent communication skills
- Able to lift 25 LBS