Harvest Restaurant Busser / Food Runner

About the Organization
It is a wonderful time to be a part of our Thanksgiving Point team! As a local Non-Profit, our mission is to bring to life the joy of learning, curiosity, and the wonders of the natural world through world-class experiences that engage, delight, and inspire. Our vision is to engage families and individuals of all ages and abilities. We accomplish this through a variety of offerings and world-class places to explore and visit. Team Members enjoy free venue admissions for themselves and their families, a 401K match incentive, work/life balance and wellness benefits, growth opportunities, Sundays always off, and so much more! We are a one-of-a-kind place, and we want Team Members who are too. Come on board and feel the tremendous reward of improving the lives of all those who enter our doors!

Description

Harvest Busser/ Runner

Wage – Daytime positions – $9.50 an hour plus tip share (averages additional $5-6/hr)

Shift: Part-time. Daytime – Monday through Friday 10:30 AM – 4:00 PM, three to four shifts a week. Closed Sundays.

Responsibilities:

Shifts a week. Closed Sundays.

  • Set up bussing area, buff plates and glasses, refill guests’ water, clear away dirty plates, and dishes, sanitize and reset the table quickly
  • Set up expo line, organize and quality check food before loading onto the tray, communicate between front and back of house
  • Assist serving staff during shift
  • Must be willing to both buss tables and run food
  • Ensure guest satisfaction
  • Uphold Thanksgiving Point’s Mission, Values and Policies
  • Other duties as assigned by Harvest Restaurant Manager

Requirements:

  • Outstanding guest service and communication
  • Positive attitude and professional appearance
  • Ability to multitask and work well under pressure
  • Previous restaurant experience is preferred but not required
  • Ability to carry heavy trays for extended distances
  • Must be at least 18 years old
  • Must pass a background check

EOE Statement
We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.

If you have questions about accommodations, please reach out to hr@thanksgivingpoint.org.

Full-Time/Part-Time
Part-Time

Position
Harvest Restaurant Busser / Food Runner

Shift
-not applicable-

Number of Openings
2

Exempt/Non-Exempt
Non-Exempt

Location
Thanksgiving Point

Category
Food Services

Number Filled
0

This position is currently accepting applications.

Job Category
Food and Hospitality Services
Job Type
Part Time
Salary
USD 9.50 per hour
Country
United States
City
Lehi
Career Level
unspecified
Company
Thanksgiving Point
JOB SOURCE
https://www.appone.com/MainInfoReq.asp?R_ID=5713537&B_ID=91&fid=1&Adid=&ssbgcolor=&SearchScreenID=18466&CountryID=3&LanguageID=2