Position Type:
Career/Technical Education/Career/Technical Education
Date Posted:
7/6/2023
Location:
Auburn Career Ctr
Date Available:
2023-2024 School Year
Closing Date:
07/20/2023
District:
ESC of the Western Reserve – website
REPORTS TO: Director of Food Services
STARTING DATE: August 11, 2023 – May 24, 2024
HOURLY: $14.00/hr.
JOB OBJECTIVE:
Assists with quantity food preparation and assembly of food in any area of the kitchen. Responsible for portioning and serving meals to students/staff in a quick and pleasant manner. Assists with the daily cleaning of the production kitchen and all kitchen equipment to ensure cleanliness and sanitary conditions are met. May be responsible for inventory maintenance activity. Works as a member of the team with all kitchen staff. Advises the Director of all needs for the maintenance, repair, replacement or general condition of equipment or utensils used by the kitchen staff. Reports any spoilage to the Director. Reports any/all safety condition concerns to the Director immediately.
MINIMUM REQUIREMENTS:
- High School Diploma or equivalent.
- Food service experience preferred, but not required.
- Meets all mandated health requirements (e.g. TB test).
- Knowledge of commercial food preparation & equipment preferred.
- Ability to comply with nutrition, health and safety regulations.
- Be able to lift 50 lbs.
- Be highly motivated for a fast paced work environment.
- Be able to operate Point of Sale.
APPLICATION DEADLINE: Until Filled
Letter of Interest, application and any other statement of qualifications must be submitted.
Attachment(s):
- Part Time Substitute Kitchen Helper.pdf