Pool F&B Server | Seasonal

Location

Interlocken Resort

The Four-Diamond, award-winning Omni Interlocken Resort welcomes you to a retreat into modern luxury. Nestled against the backdrop of the Rocky Mountains, this year-round Colorado resort near Denver offers a wealth of on-site amenities. With its stunning panoramic views of the mountains or valley, unmatched luxuries and the essence of snow-capped mountain tranquility, the Omni Interlocken Resort is sure to sweep you off your feet.

The Omni Interlocken Resort’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Interlocken Resort may be your perfect match.

Job Description

The pool F&B Server is responsible for providing efficient friendly customer service at all times. This position will provide exceptional service and create memorable experiences for all guests enjoying the F&B experience.

Salary range for this position starts at: $10.63/hour plus gratuities. Seasonal Associates may be eligible for select benefits based on number of hours worked. Omni Interlocken Resort reserves the right to pay more or less than listed compensation scale based on factors not related to sex or race.

Responsibilities

  • Efficiently and properly perform all service standards
  • Greet all guest promptly and courteously adhering to steps of service guidelines
  • Receive, Deliver, and Clear Food & Beverage during Service
  • Attend to all needs of the guests during functions, meals, and dining experiences
  • Up-sell and Suggestively Sell when taking orders
  • Maintain knowledge of current food and beverage offerings, specials, and menu prices
  • Complete side-work as assigned by shift supervisor, banquet captain, or Leader
  • Polish, Clean, Sanitize, and Stock at service utensils and glassware
  • Maintain Safe & Clean environment following Omni’s safety guidelines
  • Be familiar with and adhere to all liquor liability laws
  • Attend designated pre-meal meetings

Qualifications

  • Minimum 1-2 years upscale casual serving experience preferred.
  • Must have knowledge of wine, spirits, and beer.
  • Must have experience in selling and presenting wines.
  • Must be able to work a variety of shifts, including weekends and holidays.
  • Maintain a professional business appearance, attitude, and performance.
  • Must be TIPs, CARE, or ServSafe Alcohol and Food Handler certified.
  • Must be able to lift, push, pull, place and carry objects weighing up to 50lbs without assistance.
  • Must be conferable working in an outdoor environment and being exposed to the elements.

Omni Hotels & Resorts is an equal opportunity employer – vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP’s Pay Transparency Nondiscrimination policy statement If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com. Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.

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