Quick Service Line Cook – Pizza Outlet (Immediate Hire)

WE’RE DOUBLING DOWN ON YOUR FUTURE

  • Competitive salary starting at $20.17/hr. with discretionary performance bonuses 2x a year!
  • Fully paid medical, prescription drug, dental, and vision coverage for you and competitive premiums for your dependents.
  • Complimentary meals and covered team member parking.
  • Employer-paid life insurance, long-term disability, and accidental death and dismemberment coverage. Flexible Spending Account options for health care expenses.
  • Company-paid gaming licenses (Class A & Class B).
  • Variety of additional voluntary benefits and retirement plans.

GET TO KNOW THE ROLE

The Line Cook performs the daily preparation of menu food items, while maintaining a clean well-run kitchen. Assists Lead Line Cook items while maintaining a clean, as requested.

WHAT YOU’LL DO

  • Exemplifies MCR’s values and set a great example by always demonstrating excellent guest service and professionalism.
  • Practice, support and promote the mission, vision, and values of Muckleshoot Casino Resort.
  • Produce product daily while maintaining quality standards and strong work ethic.
  • Season and cook food according to recipes or personal judgment and experience.
  • Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
  • Regulate temperature of ovens, broilers, grills, and roasters.
  • Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
  • Ensure proper presentation to provide maximum appeal and freshness.
  • Maintain production knowledge and attention to detail with taste and quality.
  • Produce product in a cost effective and hygienic manner.
  • Assist Lead Line Cooks in a support role.
  • Constantly strive to improve operating procedures.
  • Properly label and date all products to ensure rotation, safekeeping, and sanitation.
  • Ensure food quality is superior and takes action to correct any irregularities.
  • Ensure kitchen equipment is properly maintained and functioning.
  • Work within the sanitation standards and in compliance of MIC, local, state, and federal regulations, and guidelines.
  • Work with others to ensure the cleanliness and organization of the kitchen.
  • Create, maintain, and facilitate a positive work environment.
  • Smile and engage guests and team members with a positive professional demeanor.
  • Performs other duties as assigned.

WHAT YOU’LL BRING

  • High School diploma or equivalent preferred.
  • Two (2) year certificates from an accredited culinary program or a minimum of 2 years experience in a commercial kitchen preffered.
  • Strong background in bulk food prep/production.
  • Knife Skills

HOW YOU’LL BE SUCCESSFUL

  • Knowledge of kitchen equipment.
  • Knowledge of all applicable food sanitation regulations.
  • Knowledge of health & safety standards, and safety regulations as required.
  • Ability to read and understand recipes, food abbreviations, weights, and preparation techniques.
  • Ability to multi-task in a fast-paced and high-pressure environment.
  • Ability to read and understand information and ideas presented in writing.
  • Ability to follow procedures and take direction.
  • Ability to always maintain a professional appearance and demeanor.
  • Skilled at handling kitchen utensils including but not limited to knives.
  • Skilled in basic math; demonstrate ability to understand, calculate and follow recipe measurements and proportions. Read, write, and speak English fluently.

WHAT TO EXPECT

  • Availability – Ability to work different shifts, holidays, weekends, and nights to support a 24/7 operation.
  • Physical – Ability to maneuver in all areas of casino, ascent/descent from stairs, frequent standing, walking, sitting, reaching, stooping, kneeling, or crouching, and/or prolonged periods of time focusing on tasks. Ability to lift at least 25 lbs. May regularly need to lift/ move, push or pull up material or boxes necessary to the job function, with or without assistance.
  • Environment – Exposure to environmental tobacco smoke (ETS) while working and traversing on the gaming floor.
Job Category
Food and Hospitality Services
Job Type
Full Time/Permanent
Salary
USD 20.17 per hour
Country
United States
City
Auburn
Career Level
unspecified
Company
Muckleshoot Casino
JOB SOURCE
https://recruiting2.ultipro.com/MUC1000MUCK/JobBoard/77ed4ff3-33c9-49be-b1a9-120054357aaa/OpportunityDetail?opportunityId=90bb50f0-0fbd-4473-9c2e-7742367b577c